Oshkosh Soups That Will Bowl You Away


A hot bowl of soup is delicious any time of the year – but it’s especially good on a cold, wintery day. Savor a full bowl of soup this winter at some of these cozy Oshkosh restaurants.


  • Cream of Mushroom: this is such a made-from-scratch Chalice favorite, that they make it every day!


  • Tomato Basil: pairs great with their grilled cheese, made with 4-year-old sharp Wisconsin Cheddar on rye bread
  • Beef Chili: comfort in a bowl

“What font is alphabet soup in? …New Times Ramen”

Bar 430

  • Curried Butternut Squash and Peanut Pumpkin: with crème frîache and toasted almonds

Mike’s Place

  • Chicken Dumpling

Chester V’s

  • Beer Cheese: made with New Glarus Spotted Cow beer and select cheeses

“I challenged a bowl of soup to a fight but it was chicken”


  • Coconut Sweet Potato: the creamy, aromatic soup has a subtle sweetness from the roasted sweet potatoes.
  • Curried Sweet Potato Parsnip
  • Smoked Asparagus

The Howard

Paired well with one of their wraps or delicious scones:

  • Pork Tenderloin
  • Local Pinto Bean
  • Vegan Chili

“Life is soup, and I’m a fork”

by Paige Owens


About Author

Oshkosh Convention & Visitor's Bureau

The Oshkosh Convention & Visitors Bureau (OCVB) is a private, not-for-profit organization, funded solely through room tax dollars from Oshkosh hotels. Its mission is to promote Oshkosh, Wisconsin’s Event City and Winnebago County as a premier destination for corporate, sports and leisure groups and individual visitors. Weekend events by Justin DeJager, all other authors noted.

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